Bristol Avon Gorge

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Goram & Vincent is an elegant restaurant with earthy undertones. Featuring an open kitchen with coal fired grills and bespoke clay ovens. A meat eater’s mecca, with sizeable hand cut and mouth-watering steaks, alongside exciting sides that bring the meat alive. Complemented by a range a dishes to suit all tastes and surrounded by breath-taking views of the Gorge and Suspension Bridge.

VIEW OUR MENUS

Breakfast - Menu
A la carte - Menu
Wines - Menu
White Lion pub - Menu
Sunday lunch -Menu
Room service - Menu 
Children's menu - Menu

View allergens 

SENSATIONAL SAVINGS
2 courses £21.95 / 3 courses £26.95 

View prix fixe menu

Enjoy two or three courses from our seasonal prix fixe menu for as little as £21.95 or £26.95 including a delicious dessert. If that isn’t enough to whet your appetite, you can also add a glass of house wine or bottle of beer for just £3.50.

Available Monday to Saturday from 12.30pm - 2.30pm & 5.30pm - 7.00pm